French expertise in Camargue.
Complete control of the process
from the field to the plate
Multiple (11+) types of rice
for every need
PGI label, rice grown in
organic or conventional methods
Plates full of
color and flavor
Choosing Camargue rice for your recipes allows you to enjoy all the benefits of Protected Geographical Indication (IGP) products. Camargue IGP rice is a product of character that reflects its terroir, much like wine or other agricultural products deeply rooted in regional culture.
Camargue rice brings its unique aroma and flavor to the recipe. With its quality being carefully monitored, you are assured of having uniform grains in a wide variety of natural colors, ranging from white to black, including red. It's perfect for enhancing the appearance of dishes with a high-quality product.
Among the signature recipes using Camargue rice, you’ll find the Camargue hash, which is made with long white rice. The Camargue rice with chorizo is another classic. It's relatively simple to make and it results in a deliciously enticing dish.
In the summer, Camargue rice recipes often feature fresh seasonal vegetables and a few herbs. With a Camargue rice salad, it’s interesting to play with the colors of whole and semi-whole grains, depending on the ingredients selected.
Camargue rice complements traditional recipes from Italy, India, Mexico, and even China and Japan. For example, you can use Camargue round rice to recreate a Tuscan risotto. Any recipe that involves rice or uses it as a side can be reimagined with Camargue rice. On this "recipes" page, you will find many ideas for adapting iconic dishes and creating original ones.
